Logo and Branding: Multicourse
Multicourse is a provider of F&B service training for catering staff developed by industry experts and operates across Singapore. Their identity, developed by independent design agency Bravo...
View ArticleLogo and Branding: La Catería
La Catería is a San Pedro-based catering company that produces salads, snacks, deserts and pastries for events with a focus on both presentation and quality of ingredients. Inspired by small European...
View ArticleMulticourse designed by Bravo Company
Multicourse is a provider of F&B service training for catering staff developed by industry experts and operates across Singapore. Their identity, developed by independent design agency Bravo...
View ArticleLa Catería designed by Firmalt
La Catería is a San Pedro-based catering company that produces salads, snacks, deserts and pastries for events with a focus on both presentation and quality of ingredients. Inspired by small European...
View ArticleAlberto Senties Catering designed by Anagrama
Alberto Senties Catering is a Mexican ‘food experience’ company established by chef Alberto Sentíes that designs and prepares large and small banquet menus, offers cooking classes, provides bar...
View ArticleBuena C designed by Tres Tipos Gráficos
Buena C is an event planning agency, founded by Carolina Arjones, with offices in Madrid and Alicante. The agency provides both individuals and businesses with exclusive, individualised and detail...
View ArticleNourcy by lg2boutique, Canada
Opinion by Richard Baird. Nourcy is a delicatessen that has been creating fresh, home-made and original products for thirty years from its location in Quebec City. While providing a contemporary dining...
View ArticleH+J by Spy, United Kingdom
Opinion by Richard Baird. H+J is a UK independent catering business, established in 2004, that has provided food and catering solutions to venues such as The Cutty Sark, Moët & Chandon, Abbey Road,...
View ArticleRocket by Here Design, United Kingdom
Opinion by Richard Baird. Rocket began in 2000 as a small family-run catering company, implementing other people’s plans, and has grown to become a multifaceted enterprise with its own ideas, creating...
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